Danipuri
Rasraj - Artesia, CA
The danipuri are small round bread shells called puri filled with yogurt, potato, chili powder and tamarind and green chutneys sprinkled with coriander leaves. To eat it, you pop the whole thing in your mouth. I really enjoyed the light crunch of the shell as well as how cooling and refreshing the rest of the ingredients were to my palate, especially after eating a deep-fried chili earlier.

Would you eat here again? 







that sounds lovely. i just had some leftover curry and dosa for breakfast and this post makes me hungry again. you take lovely photos.
Thanks so much for the compliment. :)
My god, these look incredible!